Categories: RecipesPublished On: April 8th, 2020Tags: 77 words2.4 min read
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Baked Chicken

Prep Time15 minutes
Cook Time2 hours 30 minutes
Keyword: Seder Meal

Equipment

  • Large Tray
  • Roaster
  • Oven
  • Tin Foil

Ingredients

  • 1 whole Chicken Cut up into 8 pieces
  • Potato Flakes
  • Lawry's Seasoned Salt
  • Chicken Broth

Instructions

  • Cut Chicken into 8 pieces
  • Using large trays, roll chicken pieces into potato flakes, both sides
  • Sprinkle on Lawry's Seasoned Salt (both sides)
  • Grease pans slightly with Chicken Fat
  • Put chicken on large pans, and brown in oven, turn over when done - 350-375 for 1.5 hours. Watch closely
  • Put chicken in roasters with some chicken broth, covered with foil on 200 and save juices for the gravy